Great Lunch Options to Pair With a Tea

Are you looking for variety in your meals? Perhaps you desire a change in culinary tastes or just wish to explore new cultures and their ethnic foods. Whether it is for dietary reasons or a sense of adventure, it is important to keep your palate entertained and understand how to pair your meals with tea. In that vein, here are some great lunch options to pair with a tea

  1. Green tea, which has long been a favorite of mine, is known for its subtle and vegetative flavor. Its aroma, meanwhile, is well-suited to mild and/or subtly flavored foods. Examples include chicken, seafood, salads, certain fruits (e.g. melon), or rice. As such, a combination of green tea paired with chicken or tuna salad would be delightful.
  1. Oolong tea and the proper etiquette involved in drinking it has elicited much debate. While some tea drinkers argue that the complexity of its flavor and aroma require consuming it on its own, others say it can be combined with foods that correspond to their green or black counterparts. For instance, greener varieties of this tea tend to compliment seafood and other sweet, rich meal options (e.g. fruits), while darker strains pair best with stronger-flavored foods, such as grilled meats and poultry. It is also important to note that this selection serves as a fine dessert tea. Thus, try combining a green oolong tea with a seafood salad and/or strawberry shortcake.
  1. Black tea, meanwhile, features robust aromas and flavors, along with the noticeable presence of tannins, which should be enjoyed with robust-flavored foods, such as red meat, pork, and spicy dishes. For example, Darjeeling, which is a commonly known black tea, is best paired with egg dishes or creamy desserts. Meanwhile, Keemun compliments meats, fish, and more international fare (e.g. Mexican, Indian, and/or Italian dishes).

Whether you are searching for new culinary experiences, wish to explore new cultures, or must make dietary adjustments, it is important to know how to pair cuisine with tea and keep your palate excited, as well as, entertained. Hopefully, these tips will help to accomplish that feat.

Natural Flavoring for Tea

One of the many charming things about tea is its natural flavor and aroma. Tea can be enhanced simply by adding flavors to your tea leaves. One of the keys to making a good tea is to know what extra ingredients to add to enhance the flavor of your tea. Before we get started, let us explore some of the terms used when adding extra flavor to your tea.

Ways to flavor tea

Inclusions are blossoms, pieces of dried fruit, herbs or spices that are added to tea for a visual or sensory effect. These items make the tea appear more attractive to the tea drinker. These inclusions can also add flavor and aroma to your cup of tea.

Extracts are flavoring agents derived from leaves or the fruit of a plant and turned into an essential oil. These essential oils will carry the scent and flavor of the plant that it was expelled from. Some extracts are easier to make than others. For example, lemon extract can be obtained by pressing the peel of a lemon, where vanilla extract is more difficult to make and requires soaking vanilla beans in alcohol. Extracts are great flavor enhancers for tea and can be used to get unique flavors.

Nature Identical flavoring agents are derived by chemists and use chemical synthesis and natural substances to get the flavor. Nature Identical flavors are pure natural flavorings and tend to cost less than extracts do. Many products are flavored with Natural Identical flavoring, however, the FDA put this category of flavoring in the same category as artificial flavorings, though they are actually not artificial and natural.

Artificial flavorings are created by altering the chemical structure of a naturally occurring molecule and changing the flavor to be more intense or cost less money to manufacture. The molecules created are made in a lab and do not occur naturally. Artificial flavorings are not natural and can not be found in nature.

How are flavorings added to tea?

A tea can be flavored by adding inclusions or extracts. Inclusions alter the flavor and smell of the tea but only have a light aroma and flavor. Most flavored teas are flavored with Natural Identical flavoring agents. These agents are thicker than water and have more flavor than inclusions do. The amount of Natural Identical flavoring used depends on the desired strength and flavor. Often times 0.5% – 5% of the tea has been flavored.

To apply an extract to tea leaves, the flavoring agent is poured or sprayed over the dry tea leaves and then the leaves are mixed together and blended to distribute the flavor. Teas that are made in factories will often do this in a large rotating drum to ensure that the flavoring is distributed onto the tea evenly. It takes under 30 minutes for most tea leaves to absorb the flavoring, though some types of tea may take longer to absorb the flavoring than others do.

Scented teas such as Jasmine or Lapsang Souchong derive their flavor and aroma from being close by strong scents. While some jasmine teas might be artificially flavored, natural jasmine teas are scented with jasmine blossoms which are later on removed from the tea before brewing. Jasmine blossoms have a shorter shelf life than tea does, so this is the reason they are removed from the tea before it is packaged. Lapsang Souchong is scented by exposing the tea to the smoke of a burning pine root.

How to Make a Great Panini Sandwich

When looking to make a great sandwich a person is going to need some quality ingredients and a good recipe. The Panini is a great sandwich and is easy to make. A person will need a Panini press to make a great sandwich like this but it is well worth it. Making a Panini is simple, easy, and tasty.

 Selecting the Ingredients

To make a Panini a person has to start off with some good bread. The bread should be sliced so that it is ¾ of an inch thick. The bread should be brushed with a thin coating of olive oil. This way it will not stick. Do not use too much oil or the bread will become soggy. The cheese should then be put over the side of the bread that was brushed with oil. Check out http://sandwich101.com for some awesome tips, tidbits, and awesome Panini info!

 Adding the Meat

Adding meat to the Panini will allow a person to be creative. Ham, roast beef, and salami are popular choices. A person can add whatever type of sandwich meat they want. It is recommended to use high quality meat so that the sandwich will taste better. If a person is a vegetarian they can also put grilled vegetables onto the Panini. To give the Panini some extra flavor add some diced onions or fresh herbs to the sandwich. Add some salt and pepper for taste as well.

 Close and Cook

Be sure to close the sandwich and lightly brush the outside of the bread with melted butter. Place the sandwich inside of the Panini press. It should take between 3 to 5 minutes to cook it. The cooking time may vary based on the machine. A person should always follow the manufacture’s directions to make sure their sandwich comes out golden and crispy.

 Alternative Cooking Method

If a person does not have a Panini maker they can still learn how to make a great sandwich that comes out crispy and warm. All a person needs is a skillet over medium heat. They need to add a little bit of butter to the skillet and allow it to melt. Heat up another pan over medium heat. The sandwich is then placed in the pan with the melted butter. Carefully take the other hot pan and place it over the Panini. This will work like the press does. Try to push down on the sandwich slightly so it gets the same effect as the Panini press. Allow the sandwich to cook 3 to 5 minutes or until the bread turns golden brown. Flip the bread over and repeat the cooking until this side of the bread is also golden brown and the cheese has melted. Cut and serve.

 Getting Creative

Instead of using plain ingredients a Panini will allow a person to get creative. Sharp cheddar and pepper jack cheeses work well on this type of sandwich. A person can also mixed different types of cheeses for a great flavor. There are many different types of proteins that can be used in the Panini. Some popular choices are shredded chicken and sliced steak. Bacon also goes well with just about any filling. Roast beef , sliced ham, and pastrami are also popular filling choices. A person can use one type of meat or they can mix them. Vegetables go well on the Panini too. Tomatoes, mushrooms, and onions can be added raw or they can be grilled first. Peppers also taste good on this sandwich. Once the sandwich is cooked a person can add some lettuce, spinach, or other greens. If they are added during the cooking process they can become soggy. There are a number of different sauces that can be used on the Panini. Some of the popular sauces and spreads include pesto, spicy mustard, and even jams. The sauces that are used will depend on personal preferences and a sauce is not needed for every Panini.

A Panini is a great and tasty sandwich. They are easy to make as well. A person does not need a Panini press in order to make this sandwich. A Panini can be customized and a person can really get creative when they are making this sandwich. A Panini can take an ordinary sandwich and make it a tasty treat.

Top Things You Can Make On Your Panini Maker

Do you own a Panini maker? Then definitely you love Panini! Panini maker is designed to grill and press different sandwiches that you like. You can have Panini for breakfast, lunch or even for dinner. Making Panini is very fun. Aside from saving yourself from buying foods in the shop people love to buy kitchen tools like this because they can customize and have their food anytime of the day without rushing to the shop.

If you have the ingredients in your fridge such as vegetables, meats mayo, and lastly bread, then you can make your foods not only for yourself but for others who were in the house. There are different kinds of Panini maker, but did you know that Panini maker doesn’t only make Panini? Sounds interesting, right? Well below are the top foods you can make from Panini maker.

 

Bake Cupcake

Who thinks that Panini maker can make small cakes? Well, the key to making it possible is the ramekins! Ramekins are very small just enough to fit in the Panini maker. First, you need to learn cake ingredient, so you have something to fill in the ramekin, once you have it, then you can fill in the ramekins and start heating up the Panini maker. It will take you 2-3x before you can finally perfect the right cake but when you finally make it? It’s worth it!!

 

Grill Bacons

Who doesn’t love bacon? Bacon are top foods in breakfast. If you like other ways of cooking bacon, then why not try grilling it? Panini maker makes a perfect grill for your bacon. Just sprinkle a little bit of oil on the surface and spread the bacon accordingly to your Panini maker. Press it bacon and check it from time to time so it won’t burn out.

 

Potato Smashed for you side dish

Again thinking about another way of cooking your potato as your side dish? Use Panini maker! We normally have either mashed potato or boiled on our dinner, but this time it’s no more boiled or mashed, but GRILL! How do we do that? First microwave a potato to soften, then Preheat Panini maker, put the micro waved potato in the Panini and press them. Perhaps grill for 2-3 minutes.

 

Grill Chicken Breast

Do you love chicken breast for your dinner? Don’t want to fire up your grilling machine? Then a Panini maker can do it for you! A ½ inch piece of chicken breast can be press from 3-4 minutes. Tip: brush up the meat with olive oil, so the chicken breast is juicy plus the surface of your meat is not dry or burnout.

 

Omelet

Whatever omelet recipe you want to have Panini maker can cook it for you! Think of a Panini maker that you want. You can also check out recipes on the internet. Preheat Panini maker then sprinkle it with oil once it’s ready and your omelet mixture as well spread it according to on the surface.

 

Vegetable Grill

Want to grill your vegetables for your dinner? Grill it in Panini maker; it does great grilling and pressing! Easy to get without getting burn unlike in your big oven.

So here are just a few of what Panini maker can do! There’s more to cook in that amazing kitchen tool! Panini maker is worth buying for aside from Panini making we never knew it does more from what it is expected. If you don’t own one, we suggest starting looking at the best Panini maker and buy one now!